Dough Creations Food to Folk Art Book by Pat Gardner & Kay Gleason 1977
Explore the artistic world of dough with "Dough Creations: Food to Folk Art" by Pat Gardner and Kay Gleason, published in 1977.
This pre-owned book features detached pages, showcasing a unique blend of creativity and culinary art.
Perfect for collectors and enthusiasts of vintage cookbooks.
Dimensions: 12.25" H x 9" W x 2.5" D.
Weight: 0.96 lbs.
Topic:
Basic, General Cooking
Author:
Kay Gleason
Signed:
No
Subject:
Vintage Paperbacks
Author 2:
Pat Gardner
Language:
English
Publisher:
Chilton Book Publishing Company
Unit Type:
Unit
Personalized:
No
Year Printed:
1977
Unit Quantity:
1
Original/Facsimile:
Unknown
Place of Publication:
Radnor, Pennsylvania
Country/Region of Manufacture:
United States
