How To Cook And Eat In Chinese Buwei Yang Chao 1949 7th Impression HC
The book is in pre-owned condition with some wear on the cover and writing inside the front
Topic:
Cooking
Author:
Buwei Yang Chao
Format:
Hardcover
Signed:
No
Edition:
Revised Edition
Vintage:
Yes
Language:
Chinese
Ex Libris:
No
Inscribed:
No
Publisher:
Echo Point Books & Media, LLC.
Unit Type:
Unit
Book Title:
How To Cook And Eat In Chinese
Personalize:
No
Personalized:
No
Unit Quantity:
1
Narrative Type:
Nonfiction
Number of Pages:
262
Publication Year:
1949
Intended Audience:
Adults
Original Language:
Chinese
Country/Region of Manufacture:
United States
