Lot of 3 Cookbooks Fat Free Cooking Restaurant Secrets Splendid Grain Secrets
This is a lot of three cooking themed books.
The first book is titled "The Splendid Grain" by Rebecca Wood. This is a softbound book with 394 pages and it was published by William Morrow and Company, Inc. This book has even won the Julia Child
Type:
Cookbook
Genre:
Cookbooks
Topic:
Cooking
Author:
Rebecca Wood
Format:
Paperback
ISBN 1:
0895296683
ISBN 2:
0688166121
Region:
North America & Canada
Edition:
First Edition
Title 2:
Secrets of Fat-Free Cooking
Title 3:
Restaurant Secrets of Portland & Other Great Places
Author 2:
Sandra Woodruff
Format 2:
Hardcover
Language:
English
Publisher:
William Morrow and Company, Inc.
Book Title:
The Splendid Grain
Personalize:
No
Publisher 2:
Avery Publishing Group.
Publisher 3:
Entertainment Publications Inc.
Narrative Type:
Nonfiction
Softcover Book:
Secrets of Fat-Free Cooking
hardcover Book:
Restaurant Secrets of Portland & Other Great Places
Publication Year:
Unknown
Intended Audience:
Young Adults
Original Language:
English
Country/Region of Manufacture:
United States
